Launching Clandestine Absinthe

Clandestine Absinthe is bootleg Absinthe that was distributed within the Black Market in the time of Absinthe prohibition.

Absinthe was banned and made illegal in France, Switzerland and several other countries in th early 1900s after being a popular liquor since its creation in the turn of the 19th century.

Absinthe had been especially favored by the Bohemian art set in the Montmartre section of Paris mysodawater.com. Artists and writers which includes Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway have been all enthusiasts of the Green Fairy, as Absinthe is commonly known.

Anti-alcohol campaigners began to paint a negative picture of Absinthe in the late nineteenth century and early 20th century, blaming it for France’s growing issues with alcoholism and proclaiming that the chemical thujone (from wormwood) was psychoactive and was having psychedelic effects. Many stated that if Absinthe was not banned then France has got to be nation of mad, insane people. Absinthe was even blamed for an alcoholic murdering his family regardless that he had been drinking other spirits after the Absinthe. Absinthe was banned and prohibition began.

Clandestine Absinthe in Switzerland

During prohibition, clearly there was obviously still a niche for Absinthe and in Switzerland bootleg distillers still created and sold Absinthe. Switzerland was the house of Absinthe. It is claimed that Absinthe was made by a doctor, Pierre Ordinaire, as being a tonic for his patients in 1789 in the Swiss town of Couvet in the Val de Travers, the Swiss Jura. Over time, Couvet had become the Swiss capital of Absinthe creation and was obviously badly affected by prohibition. One distiller, Claude-Alain Bugnon, is said to have carried on distilling Absinthe and distilled it with a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was well known for its fantastic bootleg Absinthe.

Absinthe was legalized in lots of countries in the 1990s but legalization in Switzerland did not occur until 2005. Claude-Alain Bugnon immediately applied for a license to sell Absinthe and was the first distiller to be given a license for Absinthe manufacturing in Switzerland.

Claude-Alain Bugnon’s organization, Artemisia-Bugnon distilleries now produce different styles of Absinthe:-
– The well-known La Clandestine Originale – This Absinthe is an award winning premium La Bleue, 53% ABV (alcohol by volume). It is a clear Absinthe within a blue bottle and some people say that it got its name from the blue reflections seen if the Absinthe louches.
– La Capricieuse – This Absinthe was developed to satisfy the flavour for pre-prohibition stronger Absinthe and contains an ABV of 72%.
– Recette Marianne – This Absinthe was created to be distributed to the French market that has strict Fenchone restrictions and doesn’t allow bottles labeled Absinthe to be sold. Fenchone is the essential oil of fennel and is also considered to be psychoactive. This liquor is 55% ABV and won the renowned Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale utilizing a wine base.
– Angelique Verte Suisse – Produced for many who want their Absinthe to be a little more bitter and to have the traditional green color. The stunning label on this bottle is usually like antique labels depicting the Green Fairy.

The Artemisia-Bugnon makes use of herbs grown in the region like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor read more. No artificial colors or additives are widely-used and lots speak of the Absinthes having a “bouquet” of Alpine meadows, of honey and flowers.

The Clandestine Absinthe of the Artemisia-Bugnon distillery is available to buy on their web shop but if you intend to try your hand at creating your own personal Absinthe containing wormwood then you can definitely utilize the essences from AbsintheKit.com to make your very own premium Absinthe.