Introducing Clandestine Absinthe

Clandestine Absinthe is bootleg Absinthe that was distributed within the Black Market during the time of Absinthe prohibition.

Absinthe was banned and made illegal in France, Switzerland and lots of other countries in th early 1900s after becoming a popular liquor since its creation on the turn of the nineteenth century.

Absinthe ended up being especially popular with the Bohemian art set in the Montmartre part of Paris. Artists and writers such as Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway have been all enthusiasts of the Green Fairy, as Absinthe is typically known.

Anti-alcohol campaigners started to paint a negative picture of Absinthe throughout the late 19th century and early 20th century, blaming it for France’s growing problems with alcoholism and proclaiming that the chemical thujone (from wormwood) was psychoactive and was having psychedelic side effects. Many said that if Absinthe isn’t banned then France has got to be nation of mad, insane people absinthekit.com/articles. Absinthe was even blamed for an alcoholic murdering his family even though he had been drinking other spirits after the Absinthe. Absinthe was banned and prohibition began.

Clandestine Absinthe in Switzerland

During prohibition, clearly there was obviously still a niche for Absinthe and in Switzerland bootleg distillers still made and sold Absinthe. Switzerland was the home of Absinthe. It is claimed that Absinthe was created by a doctor, Pierre Ordinaire, as a tonic for his patients in 1789 in the Swiss town of Couvet in the Val de Travers, the Swiss Jura. Over time, Couvet took over as the Swiss capital of Absinthe creation and was obviously badly troubled by prohibition. One distiller, Claude-Alain Bugnon, is said to have carried on distilling Absinthe and distilled it by using a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was recognized for its fantastic bootleg Absinthe.

Absinthe was legalized in many countries in the 1990s but legalisation in Switzerland didn’t occur until 2005. Claude-Alain Bugnon immediately requested for a license to market Absinthe and was the first distiller to become given a license for Absinthe manufacturing in Switzerland.

Claude-Alain Bugnon’s business, Artemisia-Bugnon distilleries now produce different styles of Absinthe:-
– The famous La Clandestine Originale – This Absinthe is an award winning premium La Bleue, 53% ABV (alcohol by volume). It is a clear Absinthe inside a blue bottle and some people point out that it took its name from the blue reflections noticed when the Absinthe louches.
– La Capricieuse – This Absinthe was created to meet the flavour for pre-prohibition stronger Absinthe and has an ABV of 72%.
– Recette Marianne – This Absinthe was developed to be sold to the French market that has strict Fenchone restrictions and does not allow bottles labeled Absinthe to be sold. Fenchone is the essential oil of fennel and is also regarded as psychoactive. This liquor is 55% ABV and won the prestigious Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale having a wine base.
– Angelique Verte Suisse – Produced for many who want their Absinthe to be slightly more bitter and to possess the traditional green color. The stunning label on this bottle is just like antique labels depicting the Green Fairy.

The Artemisia-Bugnon makes use of herbs grown in your community like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor find out more. No synthetic colors or additives are used and lots discuss about the Absinthes having a “bouquet” of Alpine meadows, of honey and flowers.

The Clandestine Absinthe of the Artemisia-Bugnon distillery can be obtained to buy on their internet store but if you want to try your hand at creating your own personal Absinthe containing wormwood then you can certainly utilize the essences from AbsintheKit.com to create your individual premium Absinthe.