Absinthe Liquor

Absinthe liquor is a strong alcoholic drink which came from Switzerland. It’s an anise flavored spirit that has approximately twice the alcohol content of alcohol beverages such as whisky and vodka. Absinthe carries a high ABV (Alcohol By Volume) but is usually diluted with water for drinking.

Absinthe is renowned for its connection to the french Bohemian crowd from the late 19th and early 20th centuries. It had been a popular drink and Van Gogh is the most famous Absinthe drinker. It is known that Van Gogh cut off his ear affected by Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who developed an Absinthe cocktail called “Death in the Afternoon” that was manufactured by mixing Absinthe with champagne.

Absinthe was also a preferred drink from the Czech Republic, the USA and Catalonia in Spain.

What on Earth is Absinthe Liquor?

Absinthe is actually a spirit whose main ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Additional herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are occasionally employed in the production of Absinthe. These herbs provides it its absinthe liquor characteristic sour, bitter and aniseed taste It’s readily available clear as Blanche Absinthe or La Bleue, but is normally emerald colored and that is why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The outlawing of Absinthe in 1915 was a historic event. It had become banned in lots of countries worldwide a result of the alleged side effects of the chemical substance thujone found in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and there was even a case when a heavy Absinthe drinker killed his entire family. No regard was presented to the fact that he was an alcoholic brutal man anyway – his “insanity” was attributed to the two portions of Absinthe he had used before drinking other alcohol. Absinthe was believed to be addictive plus a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people significantly missed the taste of Absinthe therefore drinks like Pernod Pastis and Ouzo shot to popularity. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to continue in countries just like Spain. Portugal and also the Czech Republic where Absinthe was never banned.
There was an Absinthe revival in the 1990s when studies indicated that Absinthe was no more harmful than every other strong liquor. Many countries repealed their Absinthe ban and folks were yet again able to buy Absinthe by the bottle or perhaps in bars.

Making the Most Perfect Absinthe Liquor
There is a ritual to be followed when making the right Absinthe:-
– Fill Absinthe right into an Absinthe glass.Place a sugar cube upon an Absinthe spoon and rest over glass.
– Pour cold water gradually over the spoon in to the Absinthe.
– Check out the Absinthe louche and become milky.
– Enjoy your perfect Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are available to order online from companies including AbsintheKit.com. Absinthe liquor essence can also be available from AbsintheKit.com.

Absinthe liquor is also a great supplement in cocktail recipes – do some searching online for Absinthe cocktail recipes.