Absinthe Drink

Absinthe drink is probably the most popular alcoholic drinks, or spirits, on this planet. Famously banned in 1915 because of its cannabis like psychedelic effects on the brain, its claimed addictive quality and its excessive alcohol content, it was reviewed for safety in the 1990s and found safe for sale and the ban was removed in most European countries.

There are various spellings of the word Absinthe – Absinthe, Absinth, Absynthe and Absenta. Central Europeans often spell it “Absinth” minus the “e”. The phrase Absinthe comes from the Latin “absinthium” the good name for wormwood, one of its main components. “Absinthiana” is the word describing the objects found in the preparation of Absinthe – the Absinthe glasses , Absinthe spoon, carafe, fountain and brouilleur. There are numerous Absinthiana antiques that you can purchase and there are collectors who specialize in Absinthiana.

Absinthe is a liquor produced from herbs including wormwood (artemisia absinthium), anise, fennel and star anise. The chemical substance thujone, from the wormwood, was considered to be myabsinthe answerable for the psychedelic outcomes of Absinthe. Absinthe has been famously blamed for Van Gogh’s madness and his act of chopping off his ear. However, Absinthe is equally as safe as drinking any solid liquor like whisky or vodka, and has not been discovered to possess any psychedelic or hallucinogenic effects.

Absinthe Drink is nicknamed “The Green Fairy” due to its striking emerald green color and is renowned for being the favored beverage of Bohemian Parisian society, the artistic set. Many renowned artists and writers were enthusiasts of the Green Fairy – Van Gogh, Pablo Picasso, Oscar Wilde and Ernest Hemingway. Absinthe has even showcased in the paintings of Van Gogh and Picasso. Hemingway famously created a cocktail recipe he called “Death in the Afternoon” that is a mixture of Absinthe and champagne – delicious!

Absinthe Drink Preparation Instructions

– Pour Absinthe into an Absinthe glass.
– Rest a particular Absinthe slotted spoon, like those on the net from AbsintheKit.com, on the glass and place a sugar cube on it.
– Pour ice cold water on the sugar. The beverage will louche or become cloudy as the water blends with the Absinthe.
– Enjoy drinking your Absinthe, the famous drink of fairies!

You can also find many cocktail recipes that use Absinthe just like the “Moulin Rouge” which is a blend of Absinthe, Archers and Grenadine.

Absinthe louches, gets cloudy, because of its natural oil content. The oils from the herbs in the Absinthe are certainly not water soluble and so help make the drink cloudy when the water is added. These herbal oils give Absinthe its well-known milky appearance and, not surprisingly, its wonderful taste.

Absinthe These days

Absinthe drink is accessible from a variety of manufacturers and in several types. You may even order Absinthe essence online. This essence which happens to be provided by businesses like AbsintheKit.com is fantastic because one 280ml bottle of essence makes 14 bottles of Absinthe – a brilliant economy. A measure and artistic bottle labels are furthermore provided. You may also buy lovely Absinthe spoons and glasses to help you produce the perfect Absinthe drink.
Enjoy your Absinthe the traditional way or look online for Absinthe cocktail recipes.